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Day: May 11, 2021
Saffron Scallops and Duck Breast Recipes
The Eagles Mere Inn Eagles Mere, Pa In this week’s Featured Chefs from Around the World video, watch Gregory McCarty, the Eagles Mere Inn chef, as he prepares two recipes: mouthwatering Seared Saffron Scallops and a Succulent Duck Breast with Huli-Huli Sauce. Come to the historic Eagles Mere Inn and you are guaranteed outstanding lodging…