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March 13, 2019

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The Sayre Mansion

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  • March 13, 2019
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Timothy Bobb Sayre Mansion Innkeeper

Settlers Hospitality Group

Personalized Service The Common Thread

The Sayre Mansion stately presence stands out among the Lehigh Valley’s historic properties. One common thread that ties the Settlers Hospitality Group’s properties together is they’re all distinctive. But there’s more to Settlers’ success than the individualized decor, superbly comfortable accommodations, and the outstanding food served in the on-site restaurants. It’s the personalized service each guest receives.

This luxury boutique hotel at 250 Wyandotte St., Bethlehem, PA, features 22 guest rooms and is one of five properties owned and managed by Settlers Hospitality Group, a Hawley, Pennsylvania-based company. Settlers transforms historic properties with the authentic style and details very much intact. Four of those properties are located in Northeastern Pennsylvania but the Sayre mansion has its home in Bethlehem.

The grounds and many of the guest rooms offer a sweeping view of the downtown that’s an invitation to explore the restaurants, shops, and university life. Robert Sayre, a town entrepreneur, raised his family in the mansion until the early 1900s. In the years that followed, the building was used for a variety of purposes, from boarding to a fraternity house.

The Sayre Mansion is a member of the Historic Hotels of America (National Trust for Historic Preservation).

Inside the mansion, you’ll meet the innkeeper, Timothy Bobb, and his attentive staff who elevate hospitality to a new level above and beyond what you might expect. Timothy, a quintessential conversationalist, is eager to learn more about each of his guests and does so in a non-intrusive manner.

Timothy assures, “You will be greeted by a person and not an automated check-in.” He or a member of his staff is always on hand to help guests settle into their rooms and they’ve all mastered the art of making guests feel at home.

Sayre Mansion innkeepers
Sayre Mansion innkeeper, Timothy Bobb and his sidekick, a French Bulldog named “Bradford.”

“If there’s bad weather and guests are traveling (by plane), more than likely, I know there was a delay. When they finally arrive, they probably want to find a restaurant or they need a moment to refresh,” Timothy said. “I’ll be sure to ask, ‘Do you need a glass of water? Would you like a cup of coffee? Can I suggest a local restaurant?”

Timothy Bobb, Innkeeper

Customer Care: A Rewarding Experience

The reward, he said is to watch that person evolve from the harried, aggravated traveler to a very comfortable relaxed guest in a short amount of time. The Sayre Mansion, a boutique bed & breakfast, is the only Settlers’ property that currently, does not have an on-site restaurant but you will be treated to an outstanding breakfast each morning in the hotel’s dining room during your stay.

Bradford the French Bulldog
Bradford is a hit at The Sayre Mansion. His responsibilities include meeting and greeting guests.

PET ALERT: Canine friends are welcome at this pet-friendly bed & breakfast but be sure to contact the inn before you book your reservation.

What makes Timothy particularly well suited for his position as The Sayre Mansion innkeeper?

He began his career in interior design, held similar innkeeper positions, and also owned and operated a catering business before joining Settlers Hospitality Group at Silver Birches Resort, a sister property in the Lake Wallenpaupack region of Pennsylvania’s Pocono Mountains

The Sayre Mansion Conservatory

The “Conservatory” is a favorite with guests who yearn to sleep under the stars and city lights. Photo courtesy of Settlers Hospitality Group.

BETHLEHEM TRAVEL AND DINING FACT: Finding the perfect restaurant will not be a problem. Bethlehem is home to a variety of restaurants and many are within walking distance from The Sayre Mansion ranging from Asian, Italian, and pub to diners. You name it and you’ll likely find a palate-pleaser meal along the streets of historic Bethlehem. My dining experience at Bolete is a “10-plus.” (more details forthcoming).

The Robert Sayre Library was my home during my stay. My recently renovated suite featured two rooms: a spacious bedroom and library decorated with turn-of-the-century furnishings with a plush chaise-style lounge chair that became my second all-time favorite piece of furniture. The queen-sized bed dressed in lavishly comfortable linens is at the top of my list.

Accommodations: The Mansion and The Carriage House offer a variety of lodging options and depending on if you’re traveling alone on business or you have your family in tow, there’s a room for you. I toured every guest room in the mansion and they’re all furnished with comfort and elegance in mind.

Breakfast at The Sayre Mansion
The breakfast buffet features fresh fruit, home-baked muffins, breads, pastries and a heartier breakfast that’s made to order.
The Sayre Mansion Robert Sayre Library Guest Room

You can count on extreme comfort in every guest room managed by Settlers Hospitality Group.

The Sayre Mansion Robert Sayre Library Sitting Area
The voracious reader will have no problem finding a comfortable chair by the fireplace to read a book, work, or watch TV in the library.
Sayre Mansion Living Room

Relax by the fireplace as you sip your favorite tea or coffee. The inn is decorated with antiques and period-style furniture.

Sayre Mansion Decor
The decor is elegant and thoughtfully accented with art and antiques. You’ll feel at home without the “overwhelmed” feeling.

When the opportunity to travel to Bethlehem unfolds, The Sayre Mansion is a model bed & breakfast, with exemplary service and amenities for the consummate traveler or anyone who wants to experience a bed & breakfast at its finest. Robert Sayre found the location to his liking only steps away from city life in historic Bethlehem.

Points of Interest: Lehigh University, St. Luke’s Hospital, and most historic attractions are within walking distance. Tourism information can be found here.

Book a reservation at The Sayre Mansion online or call
610.882.2100 for more information.

Additional properties owned and managed by Settlers Hospitality Group:

The Hotel Anthracite, Carbondale, PA

Settlers Inn, Hawley, PA

Ledges Hotel, Hawley, PA

Silver Birches, Hawley, PA (adjacent to Lake Wallenpaupack)

Disclaimer:

My lodging was comped by Settlers Hospitality Group but my opinions are my own and based on my own experience.

Partner: Transcription of my interview was provided by Transcribe.

About us: Transcribe has been around for 8 years. We began as a simple do-it-yourself transcription tool but evolved as the overall speech recognition technology matured. We introduced a dictation (voice typing) feature a few years ago when it became reliable enough. Last year we introduced a state-of-the-art automatic machine transcription for pre-recorded audio and video. We support a wide set of languages.

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Central Pennsylvania Attractions Central Pennsylvania dining Lifestyle Pennsylvania Bakeries Pennsylvania Cafe

Say “Ciao” To Your Morning

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  • March 13, 2019
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CIAO! Bakery Cafe Harrisburg PA

Bricco’s answer to “What’s for Breakfast?”

Sweeten Your Day

Rosemarie Barbour’s typical workday begins around 5:00 a.m. when she arrives at work in downtown Harrisburg. Rosemarie is Bricco and Ciao Bakery’s executive pastry chef.

“Ciao” is Bricco’s answer to “What’s for breakfast?” and once the door opens at 6:30 a.m., the display case at the front of the cafe is filled with European-style pastries and bread, croissant breakfast sandwiches (with egg and locally sourced cheese) and the aroma screams “freshly brewed coffee.” Customers line up, one by one, to buy scrumptious baked goods and breakfast sandwiches with their favorite morning beverage.

When your morning calls for breakfast on-the-go or it’s your day to bring breakfast to your family or colleagues at your office, “Ciao,” has a selection of sweet and savory treats to please everyone. You can also order gluten-free and vegan cakes and cupcakes.

From the moment you peer into the case, you’ll notice the delicacies are artfully arranged and an up-close glance will further complicate your decision about what to order. Coconut Macaroons and signature Pignoli Cookies are so popular they might not be available but you can special order them or any other bakery item.

Ciao fruit tarts
Ciao fruit tarts are one of the uncompromising baked goods available to customers.

Bricco is Harrisburg’s only Distinguished Restaurant of North America (DiRoNA), Wine Spectator and Santé magazine award-winning restaurant.

If you live near downtown Harrisburg, PA, chances are Ciao, 304 Chestnut St, Harrisburg, PA, is already your weekday go-to bakery but if you haven’t already discovered this gem, you should make it a point to stop by when you’re downtown. You’ll find European-style croissants (some filled), danishes, scones, muffins, coffee cake, quiche, breakfast sandwiches, and sticky buns, made fresh daily on-site. Ask about the seasonal offerings, specialty cakes, and gluten-free selections.

Ciao Bakery Cafe
Ciao is downtown Harrisburg’s go-to bakery and cafe.

A MADE-TO-ORDER DELI SANDWICH?

Don’t Forget Lunch

Allow time in your day to stop by the cafe for a deli sandwich. Ciao Artisan bakers have taken bread making to a new level of perfection with a light, flaky crust that accentuates the cheeses and deli meats Ciao sources locally in Central Pennsylvania. Do you have a hearty appetite? Add soup and dessert to your repertoire.

CHEF SPOTLIGHT

Rosemarie Barbour
Rosemarie Barbour is the Bricco and Ciao executive pastry chef.

Rosemarie works alongside and shares her expertise with interns from the Olewine School of Culinary Art. The students bring their talents and ideas to Bricco’s kitchens and enhance their already blossoming careers alongside seasoned chefs. Rosemarie described how an internship directly benefits culinary students.


“The program benefits students because they not only get hands-on experience, but they get to work with people with different talents,” she said.

Rosemarie Barbour, Bricco executive pastry chef


Each season and holiday warrants a return of customers’ favorite and also a debut of most unexpected desserts using ingredients like summertime’s juicy berries; pumpkin, apples, and cranberries enhanced with culinary herbs.

What can you count on?

Ciao takes its customers on an evolving culinary journey that begins with extraordinary.

Rosemarie explained, “We do specialty and wedding cakes and a whole lot of French pastries. It varies what we put on the case. We try to keep brownies and the lemon bars stocked at all times but we also create more upscale confections using cream layers and crazy torts, for example. Our customers love them.”

Ask about specialty cakes and desserts.


While most of the cafe’s business is focused on the pastries and bread, Rosemarie and her staff also prepare desserts and bread for Bricco and the 1700 Degrees Steakhouse, the Harrisburg Hilton’s signature restaurant. Being in charge of customers’ dessert destiny is a role Rosemarie embraces with unwavering creativity.

“I love it because I can come up with new ideas flavor combinations, especially with savory desserts. You don’t see that a lot here in Central Pennsylvania,” she said. “I use lavender a lot and have added Jasmine and Rosemary. Herbs add a great flavor.”

Herbs elevate flavor combinations and add great flavor.


MORE ABOUT ROSEMARIE BARBOUR

Rosemarie joined Bricco’s team 13 years ago and returned to a full-time position in October 2016 but she discovered her love for baking many years ago. She received her Associate Degree in Culinary Arts from Pennsylvania Institute of Culinary Arts, Pittsburgh, and her Bachelor’s Degree from the Restaurant School in Philadelphia.

Visit Ciao Monday through Friday, 6:30 a.m. to 4 p.m. The bakery is closed Saturday and Sunday.

DISCLAIMER:

My media trip was sponsored by Visit Hershey & Harrisburg but my opinions are my own and based on my experience.

Check out happenings in Central Pennsylvania at https://www.visithersheyharrisburg.org.

PARTNER: Transcription of my interview was provided by Transcribe.

About us: Transcribe has been around for 8 years. We began as a simple do-it-yourself transcription tool but evolved as the overall speech recognition technology matured. We introduced a dictation (voice typing) feature a few years ago when it became reliable enough. Last year we introduced a state-of-the-art automatic machine transcription for pre-recorded audio and video. We support a wide set of languages.

 

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